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Get Started - 100% free to try - join in 30 seconds1/4 C butter
3/4 C Red Onion
3 Large Cloves Garlic
1/4 C Flour
3/4 lb. (when dry Cooked Elbow or Shell Pasta
2 T Chives
1 T Chopped Fresh Thyme
Omit Rosemary and Basil (I think these would overpower the other flavors
3 T White Truffle Oil
1/2 C Grated Swiss Cheese in addition to the 1/2 C Grated Parmesan
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