Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Whole-Wheat Zucchini Bread

print
Ingredients: 

3 cups whole-wheat flour (I used King Arthur’s white whole-wheat flour)
1 tablespoon cinnamon
1 ½ teaspoons baking soda
¼ teaspoon baking powder
½ teaspoon salt
3 eggs
¾ cup oil (I used coconut oil)
½ cup honey
1 teaspoon vanilla
3 cups grated zucchini
1 cup chopped nuts (optional – I have tried both pecans and almonds, although walnuts would be good too)


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook