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Zucchini Carpaccio with Homemade Ricotta Cheese Recipe

kept byheenako
recipe byEpicurious
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Ingredients: 

5 medium zucchini, trimmed
Coarse kosher salt
Freshly ground black pepper
2 green onions, thinly sliced
3 tablespoons fresh lemon juice
3 tablespoons extra-virgin olive oil
Homemade Ricotta Cheese
2 tablespoons chopped fresh basil


 

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