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Get Started - 100% free to try - join in 30 seconds* Makes 30 cookies
* To make into bars – place dough in a greased 7×11 dish, bake for 35-40 minutes then allow to cool. Cut into bars or squares.
* To Freeze: allow cookies to cool after baking then place in a Ziploc bag, label and freeze for up to 3 months.
3 bananas (preferably ripe or spotty bananas)
2 cups old fashioned oats
1 cup pitted and chopped dried dates
1/4 cup oil
1/2 teaspoon cinnamon
1/2 cup chocolate chips, walnuts or raisins
1/4 teaspoon salt
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