KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Serves 4
Per Serving: 521 calories, 12g. fat, 76mg. cholesterol, 912mg. sodium, 62g. carbohydrates, 41g. protein, fiber 4
Chicken
8 skinless chicken thighs, trimmed of all visible fat
1/4 teaspoon ground black pepper
1 tablespoon vegetable oil
2 large leeks (white part only), chopped
2 ribs celery, chopped
1/2 teaspoon dried marjoram
1/2 teaspoon dried thyme
1/4 cup unbleached or all-purpose flour
6 cups 1% milk
1 teaspoon lemon juice
Dumplings
1 2/3 cups reduced-fat baking mix
2/3 cup 1% milk
1/4 cup hopped fresh parsley
|
1st Keep
 christinedaae
|
Comments