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8 small chicken cutlets, (1½ lb total)
Kosher salt and pepper
1 cup(s) panko bread crumbs
1/4 cup(s) olive oil
1 cup(s) marinara sauce
2 cup(s) baby spinach, roughly chopped
4 ounce(s) mozzarella, coarsely grated
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1st Keep
 mondobff
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