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Quick & Healthy Potato Casserole

See original recipe at: cabotcheese.coop
kept bydjanet1972
recipe bycabotcheese.coop
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Ingredients: 

1¼ pounds Yukon Gold potatoes, very thinly sliced
1 cup quartered and thinly sliced onion
4 ounces Cabot Sharp Light Cheddar, grated (about 1 cup)
½ teaspoon Italian herb seasoning
½ cup stock or reduced-sodium broth
1½ teaspoons Dijon mustard
½ teaspoon garlic salt

See original recipe at cabotcheese.coop

 

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