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Sweet Potato Cinnamon Casserole with Brown Sugar Walnut Crumb Topping

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Ingredients: 

3 pounds sweet potatoes
1 1/2 cups Imperial Sugar Light Brown Sugar
1 tablespoons corn starch
1/4 teaspoon salt
1/4 teaspoon cinnamon
1 1/2 cups evaporated milk
1 1/2 teaspoons lemon juice
3 tablespoons butter for the topping
Topping
1 cup chopped walnuts
1/4 cup (1/2 stick) butter
1/2 cup old-fashioned oats
1/4 cup all-purpose flour (spoon and sweep method*)
1/4 cup Imperial Sugar Light Brown Sugar


 

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