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Get Started - 100% free to try - join in 30 secondsIngredients:
Salmon Fish Fillets - 500 grams
Oil - required to shallow fry
For Marinating:
Yogurt - 1 tablespoon
Red chilli powder - 1 teaspoon
Coriander powder - 1 teaspoon
Turmeric powder - 1/4 teaspoon
Lime Juice - 1 teaspoon
Salt - to taste
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