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Pecan and Cheddar Cheese Balls

kept bylaura.d
recipe bySerious Eats
Notes: 

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Ingredients: 

4 ounces shredded sharp cheddar
12 ounces cream cheese at room temperature
1 teaspoon smoked paprika
1 teaspoon cayenne pepper sauce
1 tablespoon honey
2 cups finely chopped pecans


 

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