Dinner Rolls, cut in half
Eggs, milk, salt and pepper (use 3 eggs for 2 sandwiches)
1 T. butter
sliced cheese, one slice per sandwich
2 slices deli ham for each sandwich
¼ c. butter, melted
¾ tsp. poppy seeds
¾ T. spicy mustard
½ tsp. onion powder, or to taste
½ tsp. Worcestershire sauce