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Get Started - 100% free to try - join in 30 seconds
5 lbs. Yukon gold or russet potatoes, peeled and chopped into 1" cubes
2 cups water
1 cup low sodium chicken broth
1-1/2 teaspoons kosher salt
3/4 teaspoon ground black pepper
3 tablespoons butter
1 12-oz. can evaporated milk
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