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Makes 1 large or 2 small danishes
Basic Yeast Dough
3/4 cups whole milk
1/4 cup warm water (105 degrees - 115 degrees F.)
1 packet active dry yeast
1/2 cup sugar
1 teaspoon salt
2 large eggs
5 - 5 1/2 cups sifted all-purpose flour
1/2 cup unsalted butter, at room temperature
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1st Keep
 Poached_and_Scrambled
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