KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds3/4 cup + 2/3 cup stone-ground kamut flour* see flour note below
1/2 cup walnuts, finely crushed or processed in food processor
3 tbsp sugar
1 tsp baking powder
1/4 tsp ground cinnamon
1/4 tsp kosher salt
1/4 cup + 1 tbsp pure maple syrup
2 tbsp brown rice syrup
1 tsp pure vanilla extract
1/2 tsp pure almond extract
1/4 cup coconut oil, melted
3 tbsp almond milk
Approx 1/3 cup strawberry jam
1/2 cup pecans, crushed or processed
Read more: http://ohsheglows.com/2010/12/20/vegan-thumbprint-...
Comments