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Preparation time: 10 minutes
Cooking time: 12 minutes
Number of servings: makes about 15 cookies
1 cup raw macadamia nuts
1/4 cup coconut flour
1/4 cup almond meal
1 egg
4 tbsp coconut oil, melted
2 tbsp cocoa baking powder, unsweetened
2 tbsp coconut syrup or 2 tbsp maple syrup or honey (if avoiding fructose, use rice malt syrup and use more than 2 tbsp if you like them a bit sweeter)
1/4 cup water
1/2 tsp gluten free baking powder
A pinch salt
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1st Keep
 jenellebaur
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suzie.rudgeire
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