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Green Bean Casserole with Bacon & Almonds

Notes: 

From Denison Magazine

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Ingredients: 

4 T unsalted butter
1/2 cup sugar
1 cup sliced almonds, toasted

4 cups green beans (trimmed, blanched & shocked)
1 large yellow onion (julienned & sauteed)
1/2 lb bacon, diced & cooked til crisp
10 oz of cream of mushroom soup


 

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