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Get Started - 100% free to try - join in 30 seconds* Serves: 4
* Serve with green beans/broccoli & rice
* Goes well with Pinot Noir
1 tablespoon olive oil
1 pound skinless, boneless chicken breast halves
1/2 cup green onions cut into 1-inch pieces
2 tablespoons dark or golden rum
1 cup Pace® Picante Sauce
1/4 cup pure maple syrup
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