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German Chocolate Cake Cookies

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Ingredients: 

Chocolate Cookie
2 sticks butter, softened
1 cup light brown sugar
1 cup granulated sugar
2 teaspoons vanilla extract
2 large eggs, beaten
2 1/4 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking soda
Pinch salt
German Chocolate Frosting
1 cup evaporated milk
1 cup sugar
3 egg yolks
½ cup butter
1 teaspoon vanilla
1 1/3 cup sweetened shredded coconut
1 cup chopped pecans
Optional: ¼ cup chocolate candy coating, melted for drizzle


 

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