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Serves approximately 2
1 onion, thinly sliced
2 tablespoons canola oil
7 cups vegetable broth
3 tablespoons soy sauce
4 ounces chuka soba noodles (half of an 8 ounce package)
1/2 to 1 teaspoon Chinese chili oil or sesame chili oil
1 teaspoon finely chopped ginger root
Salt, to taste
Green onions, thinly sliced, for garnishing
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1st Keep
 Clawdia
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