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Watermelon Granita

kept byClawdia
recipe byfrancostigan.com
Notes: 

MAKES ABOUT 1 1/2 PINTS / 3/4 LITER

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Ingredients: 

1 1⁄2 pounds / 680 grams watermelon, cubed and seeded
1⁄4 cup / 50 grams organic granulated sugar, ground in a blender until powdered
1 tablespoon / 15 ml fresh lime juice
1 to 2 ounces / 28 to 57 grams dark chocolate (any percentage), chopped into small chunks for the “seeds” (use more if you like)
Flaked sea salt (optional)


 

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