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Grilled Cashew-Parmesan Corn with Smoked Paprika Sauce

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Ingredients: 

6-8 ears of corn
1/3 cup raw cashews
2 tablespoons nutritional yeast
1-2 teaspoons smoked paprika
1 lime (juice)
1/4 teaspoon sea salt
(another) 1/3 cup raw cashews
(another) 2 tablespoons nutritional yeast
1 teaspoon fresh chives
1 tablespoon fresh tarragon
Pinch of salt
Extra limes, for garnish


 

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