KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsThese easy baked fries are our favorite! You will never know they are baked because they are so crispy and delicious!
prep time: 30 MINUTES
cook time: 35 MINUTES
total time: 1 HOUR 5 MINUTES
yield: SERVES 8
8 small russet potatoes, cut into wedges
1/4 cup olive oil
4 cloves garlic, minced
1/4 teaspoon dried rosemary
1/2 cup grated parmesan cheese
Salt and black pepper, to taste
2 tablespoons chopped parsley, for garnish
Ketchup or other sauces, for serving, optional
Comments