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Baked Zucchini Coins

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Ingredients: 

1/2 Cup Whole Wheat Panko or Bread Crumbs
1/4 Cup Parmesan Cheese, grated
1/2 Tsp Salt
1/2 Tsp Garlic Powder
1 Large Egg
1/4 Cup Flour
2 Medium Zucchini, cut into 1/4 inch coins
Optional: Tomato Sauce for dipping


Directions

  1.  
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Servings: 

Preparation Time: 

 

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