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Serves 18-20
1 flax egg
1 cup flour
1/3 cup graham cracker crumbs (about 2 full sheets crushed)
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup vegan butter/margarine – room temp
1/3 cup brown sugar
1/3 cup white sugar
1 teaspoon vanilla ext.
2-3 graham cracker sheets roughly broken
1 cup vegan mini marshmallows (such as dandies brand)
1 cup vegan chocolate chips roughly chopped
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1st Keep
 Clawdia
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