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Roasted Chickpeas Tacos

kept byamibel
recipe byPeas and Thank You
Notes: 

Makes 8 tacos

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Ingredients: 

2 t. chili powder
1/4 t. garlic powder
1/4 t. onion powder
1/4 t. dried oregano
1 1/2 t. ground cumin
1 t. sea salt
1 T. lime juice
2 T. water
One 14 oz. can of chickpeas, drained and rinsed
8 organic taco shells (i.e. Trader Joe’s brand)
Taco trimmings: shredded cabbage, tomato, guacamole, non-dairy (i.e. Daiya) or organic cheese, etc.


 

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