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4-5 boneless chicken breasts
1 tablespoon olive oil
1 cup onion - halved and sliced
3 garlic cloves - rough chopped
1 14 oz can crushed tomatoes
1 cup cherry tomatoes
½ cup pitted kalamata olives
¼ cup fresh basil - chopped (plus a handful for garnish if desired)
salt and pepper to taste
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1st Keep
 stacyskitchn
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