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4 ingredient tangy chicken


This is a 4 ingredient dish that will become one of your go-to dishes.   You can make ahead first thing in the morning up to the point of baking, place in the refrigerator, then just pop in the oven for a little over an hour, add a side and a tossed green salad.  Dinner is served!
8 chicken thighs  - You can use a whole chicken or other parts.  We love thighs the best.  And we want them on the bone with the skin.
1 package dry french onion soup mix
1 (8 oz bottle) Russian dressing (I prefer Wishbone Russian dressing)
1 cup apricot preserves
salt and pepper for seasoning



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