KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
This recipe is so good! Use light or dark chocolate. Use a 13x9 inch pan for a thicker recipe. Use half the recipe for a smaller group. It is simply easy. (CALL IT ALMOND JOY OR MOUNDS, either way it is good).helpful cake pan conversion site: http://allrecipes.com/howto/cake-pan-size-conversi...
10 Tbsp unsalted butter, room temperature
get recipes @ goboldwithbutter.com
3/4 c light brown sugar, packed
2 1/2 c flour
1/2 tsp fine sea salt
28 oz sweetened condensed milk
28 oz shredded coconut
1 tsp vanilla extract
5 c bittersweet chocolate baking chunks (loosely placed in cup)
|
1st Keep
 payankeechick
|
Comments