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American Service lane Burger

See original recipe at: neverhaveieverquestions.org
kept byKevinBrown
recipe byneverhaveieverquestions.org
Notes: 

This is a good and simple burger. It was very easy to do. I used lean ground beef. Thanks, mighty :) Made for I Recommend tag game

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Ingredients: 

1 1⁄2 lbs ground beef
2 tablespoons parsley, fresh chopped
2 teaspoons onion powder
2 teaspoons Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon black pepper
4 hamburger buns, split

  1. Get ready Burger Spread, put aside. 
  2. Get ready barbecue for coordinate cooking. 
  3. Consolidate hamburger, parsley, onion powder, Worcestershire sauce, garlic powder, salt, and pepper in a medium bowl; blend softly however altogether. Shape into 4 1/2 inch-thick burgers.     
  4. Place burgers on the matrix. Barbecue, secured, over medium warmth 8 to 10 minutes (or, revealed, 13 to 15 minutes) to medium (160 degrees F) or to the coveted doneness, turning part of the way through flame broiling time.     
  5. Expel burgers from flame broil. Place burgers between buns; top every burger Never Have I Ever Questions for Couples game
See original recipe at neverhaveieverquestions.org

 

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