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Angolan coconut custard

kept byOcean
recipe bywhats4eats.com
Notes: 

4 to 6 servings

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Ingredients: 

Water -- 3 cups
Sugar -- 1 cup
Cloves -- 2
Grated coconut, unsweetened -- 2 cups
Egg yolks, beaten -- 6
Salt -- pinch
Cinnamon -- 1 teaspoon


 

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