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2 cups flour
1 1/2 cups sugar
1 tsp ground cinnamon
1 tsp baking soda
1 tsp baking powder
1/4 tsp salt
1/2 cup vegetable oil
1/2cup applesauce
3 eggs, lightly beaten
2 apples, peeled, cored, chopped (empire, Jonagold, IdaRed)
2 cups chopped shelled walnuts
Preheat to 350.
Grease Bundt pan & dust with flour.
Sift flour, sugar, cinn., bs, bp, salt into large bowl.
Add oil, applesauce, & eggs until just combined.
Add apples & nuts, & gently stir into batter.
Pour batter into pan & smooth top with rubber spatula.
Bake about 1 hour (until toothpick comes out clean).
Cool about 15-20 minutes, then invert onto cooling rack.
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1st Keep
 drteach
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