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Asian Cabbage Mango Slaw

kept bysmrainsberry
recipe bySkinny Taste
Notes: 

This is very good.

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Ingredients: 

2 cups shredded cabbage
1/2 cup shredded carrots
1 mango, not fully ripe
3 medium scallions, chopped
3 tbsp rice vinegar
1/2 lime, juiced
1 tbsp low sodium soy sauce (or tamari for gluten free)
1 tbsp sesame oil
1 tsp black and white sesame seeds


 

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