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Get Started - 100% free to try - join in 30 seconds1 1/2 lb. asparagus, trimmed
3 tbsp. butter
1 lb. shrimp, shelled and deveined
1/4 lb. mushrooms, sliced
2 tbsp. scallions, sliced
1 tbsp. cornstarch
1/4 tsp. salt
1 c. milk
2 tbsp. lemon juice
1 tbsp. fresh dill, snipped OR
1 tsp. dried dill weed
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1st Keep
 ronz
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