Avocado With Soy-Lime Vinaigrette

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See original recipe at: nytimes.com

kept byPoached_and_Scrambled
recipe byThe New York Times

Categories:
- Avocado
- Ginger
- soy sauce

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Ingredients:

1/2 cup lime juice
1/2 cup dark soy sauce (or usukuchi, white soy sauce, if you have it)
1 small clove garlic, minced
1/2 teaspoon minced ginger
2 3-inch pieces kombu (kelp), wiped with a damp rag
1/2 cup bonito flakes
1 cup grapeseed oil
2 ripe avocados
Coarse salt
Togarashi or black pepper
Toasted sesame seeds