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1 cup (2 sticks, 8 oz, 225 g) unsalted butter
1 1/2 cup all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 cup brown sugar, packed
1/2 cup white granulated sugar
2 eggs (large), lightly beaten
1 teaspoon vanilla extract
2 Tbsp water
1 1/2 cups bitter-sweet chocolate chips
1 cup chopped pecans (optional)
1 cup sweetened, shredded coconut (optional)
3 cups Old Fashioned rolled oats (Quick oats are okay, but not steel cut, not instant)
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1st Keep
 EveyEvey
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kristine
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