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2 (10-ounce) packages frozen spinach, thawed
8 tablespoons unsalted butter (1 stick)
1/2 cup margarine
8 ounces Greek feta
6 large eggs, lightly beaten
1 1/2 pounds phyllo sheets (12 by 17 inches), thawed in the refrigerator
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1st Keep
 eanvincible
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