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Bacardi Rum Cake Recipe

See original recipe at: baking.about.com
kept byMary_Eleanor_Greer
recipe bybaking.about.com
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Ingredients: 

---Cake---
1 cup chopped, toasted pecans or walnuts
1 18-1/2 ounce yellow cake mix
one 3.4 ounce package (4-serving size) instant vanilla pudding mix
4 eggs
1/2 cup cold milk*
1/2 cup vegetable oil
1/2 cup Bacardi dark rum
---Glaze---
1/2 cup butter
1/4 cup water
1 cup sugar
1/2 cup Bacardi dark rum

See original recipe at baking.about.com

 

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