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Total time : 25 minutes
Active time : 10 minutes
Makes 4 servings
8 large eggs
5 slices bacon, roughly chopped
1 medium red potato, cubed and boiled until tender
2 cups finely chopped kale
3 green onions, sliced
1/2 cup grated cheddar cheese
Kosher salt and freshly ground black pepper
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1st Keep
 nomoregrays
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