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10 slices bacon
1/3 cup ketchup
2 tablespoons prepared yellow mustard
1 pound ground beef chuck
1 (8 ounce) package shredded Cheddar cheese
2 eggs, beaten
1/4 cup dry bread crumbs
1/4 cup mayonnaise
1 tablespoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1 (3 ounce) can French-fried onions
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1st Keep
 Stacy_Renee_Baggett
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