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Really good! Used 2 pieces of bacon per breast
Serve over brown rice.
4 skinless, boneless chicken breast halves
1/2 (8 ounce) package cream cheese
sliced 4 slices bacon
1 teaspoon chopped fresh chives
1 (10.75 ounce) can condensed cream of chicken soup
1/2 cup mayonnaise
1/2 cup milk
1 teaspoon lemon juice
1/4 teaspoon ground black pepper
1 pinch salt
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1st Keep
 cbrno
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