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75g digestive biscuits, crushed
50g ground almonds
75g unsalted butter, melted
75g pack dried cherries or blueberries
2 tablespoons Kirsch, brandy, or fruit juice if preferred
250g mascarpone cheese or full-fat soft cheese
150g pot yogurt
50g caster sugar
3 medium eggs
Icing sugar, to dust
Cherries, to decorate
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1st Keep
 bruderso
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