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Baked Chicken Legs recipe with garlic, lemon and dijon. An easy and excellent chicken marinade with so much flavor. The longer you marinate this, the better (at least 6 hours and ideally overnight).
Skill Level: Easy
Calories: 179 kcal
Prep Time: 6 hours Cook Time: 50 minutes Total Time: 6 hours 50 minutes
Servings: 14 chicken legs or drumsticks
4 lbs 14 count Chicken Legs or drumsticks
1/4 cup olive oil (Use light oil, not extra virgin)
4 garlic cloves pressed or minced
4 Tbsp fresh parsley finely chopped
3 Tbsp lemon juice from 1 large lemon
2 Tbsp dijon mustard
1 Tbsp salt
1/2 tsp black pepper
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1st Keep
 t.vintage
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