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1 lb. Alaskan King Salmon, skinned*, sliced into 4 3-ounce pieces
Fresh lime juice, from the juice of two limes
1 cup unsweetened shredded coconut
1 egg
2 T. cold water
Sea salt and freshly ground black pepper, to taste
Garlicky Broccolini (recipe below)
Chopped fresh tomatoes (optional)
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