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Serves 2, but this can be split in half easily to make them in small individual ramekins.
■4 whole eggs
■3-4 slices thick-cut bacon, cooked and chopped
■1/2 cup loosely packed spinach
■2 Tbsp cream
■2 Tbsp butter, melted
■salt and pepper to taste
■1/4 tsp thyme
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1st Keep
 neutralforce
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