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1 (8-ounce piece) 365 Everyday Value Feta Cheese (half of the 16-ounce block), drained and patted dry
2 tablespoons extra-virgin olive oil, plus more for the baking dish
1 1/2 teaspoons 365 Everyday Value dried Rosemary
1 bunch kale, thick stems removed, leaves roughly chopped
1/3 cup 365 Everyday Value Unsalted Pine Nuts, toasted
1 clove garlic, roughly chopped
2 tablespoons lemon juice
1 whole wheat or traditional baguette, sliced
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1st Keep
 Steph_Marseglia
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