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Baked Mushroom & Lentil Burger


for the burger:
1 tablespoon vegetable oil
1 large onion, diced
3 cloves garlic, minced
4 cups mushrooms, sliced
3/4 cup toasted walnuts, chopped
1 (54ml) can of lentils, rinsed and drained, divided*
2 tsp Worcestershire sauce
3/4 teaspoon paprika
3/4 teaspoon chili pepper

1/4 cup packed cilantro
½-¾ cup bread crumbs

recommended for your burger:
6 burger buns
Alfalfa sprouts
Condiments of your choosing!



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