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4 medium potatoes (with skins), diced
1/4 cup light sour cream
1 can cream of broccoli, mushroom or potato soup
1 cup shredded cheddar cheese (I used colby jack crumbles because I had it on hand)
10 strips of vegetarian bacon, chopped
1/4 cup bacon bits (for topping)
Salt and pepper to taste
1/4 cup shredded cheddar cheese (for topping)
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1st Keep
 mscarter90
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jonica.widener
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bigmama15
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