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Baked Tomatoes and Mozzarella

kept bySulaimaValo
recipe byyummy.ph
Notes: 

What makes this dish, is the oozy melted cheese and hot, softened tomatoes smooshed together. This needs to be served immediately out of the oven, with the mozzarella soft and melted, and the oil still bubbling.
Serves 4 (as part of a larger appetizer spread) Prep Time 5 minutes
Cooking Time 20 to 30 minutes

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Ingredients: 

150 grams cherry tomatoes
200 grams mozzarella or mozzarelline
2 tablespoons olive oil
freshly cracked black pepper
a couple of sprigs fresh oregano, leaves picked
bread of choice, to serve


 

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