Each year we try to include goose at our Christmas dinner. Our family keeps expanding, so I’m always looking for quick & easy recipes. This one even lets us stick to our family tradition!
1/4 c. butter
2 cloves garlic, minced
1 yellow onion, sliced
2 goose breasts
3 to 4 c. chicken broth
3 T. Worcestershire sauce
16-oz. bottle barbecue sauce
4 to 6 buns, split
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1st Keep
 GooseberryPatch
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