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Makes about 5 cups (ten ½-cup servings)
Nutritional information per serving (based on ½ cup):
Calories 211 (46% from fat) • carb. 26g • pro. 3g • fat 11g • sat. fat 7g • chol. 43mg • sod. 61mg • calc. 106mg • fiber 0g
1 cup heavy cream
3 cups whole milk, divided
1 cup granulated sugar
2 tablespoons cornstarch
pinch sea or kosher salt
½ teaspoon pure vanilla extract
1 tablespoon liquid pectin
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